In this episode, we go behind the scenes at Mucci Farms—a leader in hi-tech greenhouse growing. Discover how their innovations in sustainability, automation, and passion for quality are reshaping the future of fresh produce
Up Next in Season 1
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California’s Cherry Queen
In this episode of Bringing it to the Table, we sit down with California’s Cherry Queen, Deborah Olson, to hear her inspiring story of perseverance and survival as Dan uncovers the legacy behind one of the Golden State's most cherished fruits.
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Blueberry Country, USA: South Haven's...
In this episode of Bringing It To The Table, Dan journeys to South Haven, Michigan, also known as the World's Blueberry Capital, to explore the vibrant world of blueberries. From Health benefits to family-run farms, join Dan as he discovers how this superfruit has become a symbol of local pride a...
